PadelleAntiaderenti.com - ricette tipiche e non

We are organizing: the competition Olbia - Cagliari for the team Scaldamozzi

One of our objectives are to help the culture of the wine and the regional gastronomy in Italy to grow and this essentially for three motives:
1) for passion
2) because we are against the standardization of the taste trying to protect the tied up cultural identities to the alimentary traditions of the gastronomy and enologiche of our country. There impegnamo, in ours small, to promote the safeguard of the foods, of the technical colturalis and of transformation inherited by the tradition, in the defense of the biodiversity of the cultivated and wild kinds, as well as in the protection of convivial places that you/they also make part for their historical, artistic or social value them of the gastronomic patrimony.
3) we are of the "good forks" and we would like to share with more people possible our experiences exchanging us opinions on the local gastronomy, preferences on the wine, I crossed enogastronomici and all of this that it belongs to this world.

The promotion of the wine and the gastronomy therefore it is one of our objectives

Above all promotion of wine of firms that shares our passion.
In the last ten years to produce some good wine was enough to distinguish from the competition, in the next years it will become important to know how to promote the wine more and more. Seen the excellent level reached by the greatest part of the wines it will be difficult to choose among wines more and more as many good to the same price. Therefore the game field will move him from the vineyard and from the wine cellar to the promotion and the distribution.

www.padelleantiaderenti.com aims to progressively integrate within the and-commerce the whole production agroalimentare of quality of our country: not only alimentary products, but also the traditions, the history and the essence of the Italian culture. In short a sort of tourist guide of the single regions for to discover curiosity that you/they are not found elsewhere

Typical recipes and wines of the traditions Italian regional enogastronomiche. Our itineraries enogastronomici and the critiques on restaurants and wine cellars derive from our direct experience