Typical recipes and wines of the traditions Italian regional enogastronomiche. Our itineraries enogastronomici and the critiques on restaurants and wine cellars derive from our direct experience

MONICA

Nun, Monica of Spain, black Monica, Niedda Mora, Pass her, Think of her black, Graze them

Historical signs: he/she is thought native of Spain.
And' considered the third cultivated more important vine in Sardinia.
Spread in the whole island, you/he/she is cultivated especially in the province of Sassari.

Characters Ampelografici: middle leaf, orbicolare, pentalobata - great cluster, conic-cylindrical, seed-spargolo, furnished of a wing - middle grape, round with consistent peel and of middle thickness, the color is black-violet.

Maturation: average

Vigor: average

The wine's characteristics: it draws a meal wine, simple; you/he/she is allowed more often to fade for drawing a wine of it liquoroso, red ruby, sweet and slightly vinegary.

It forms the DOCs Monica of Sardinia, Monica of Cagliari, Mandrolisai